New Orlando Vegan Restaurant Is A Game Changer by Orlando Date Night Guide
“I’m not an aficionado when it comes to vegan cuisine, but I know this: I’ve yet to dine at an Orlando vegan restaurant and think, ‘I can’t wait to come back here. I must eat this food again!’.” ~Kristen Manieri
Real, Damn Good Food by Central Florida Lifestyle Magazine
“Whether you had a traumatic veggie experience as a child and are looking for a cure, are a vegetarian or vegan looking for the next hot-spot that caters to your diet, or are a carnivore who enjoys a vegetarian meal every now and then, the gourmet cuisine served at this venue will satisfy any taste.” ~Gabby Baquero
Flavor Runs Deep as The Sanctum Sets A New Standard for Meat and Gluten-Free Meals in Mills50 by Orlando Weekly
“God only knows the sort of gastronomic wizardry taking place in the sanctum sanctorum of the Sanctum, ‘the most badass plant-based restaurant Orlando has ever seen,’ according to owner Chelsie Savage, but she and her culinary conjurers have managed the rare feat of luring not just dedicated vegans and flesh-weary meat-eaters but, in the case of yours truly and this review, a run-on sentence. Words alone, no matter the number in continuous succession, couldn’t do this inviting little eatery justice, but that doesn’t mean I won’t try.” ~Faiyaz Kara
Inside Look at The Sanctum Cafe by Tasty Chomps
“No sissy salads, indeed – their plates are piled high with healthy greens, nuts, fruits, and other flavorful combinations to make for a very satisfying meal.” ~Krystle Nguyen
Orlando’s Healthiest Venues by USA Today 10 Best
“The Sanctum really does feel a little sacred in the way they do things; its beautiful plant-based plates are colorful and fresh and alluring. And while there are loads of options for the vegan members of the populace, this place isn’t that strict – you’ll also find eggs and cheese on the menu in places. Grain bowls and salads, sammies and pastas populate a menu that holistic practitioners would likely tout. Delicious juices and smoothies tempt those looking for goodness by the glass. Breakfast/brunch is exceptional, whether you like your avocado toast animal-free or feel like topping it off with a couple of organic eggs.”
The Sanctum by Scott Joseph
“I found myself devouring the entire salad.” ~Scott Joseph
Food Adventures by Orlando Magazine
“Chelsie Savage has the best name in town. She also has a restaurant that draws the yoga/workout/young mom/athlete/former hippie/current hipster/meat-avoidant/just plain healthy crowd for plant-based pleasures like tempeh-walnut ‘meetballs,’ harissa-roasted cauliflower salads and roasted sweet potato ‘sushi’ bowls. The cold-pressed juice and wine cocktails are a plus.”
Annual Manual by Orlando Weekly
Real, Damn Good Food by Fleet Farming
Happy Hour Test Drive by Orlando Date Night Guide
20 Female Owned Restaurants You Should Have Tried By Now by Orlando Weekly
Power Plants by Orlando Magazine
Go With the Grain: Get Your Salad Fix in Orlando by Tasty Chomps
Rise & Shine Meals to Jump Start Your Day by Christina Thomas
Restaurant Review: The Sanctum by The Lady Beautiful
